Cucina Di Vincenzo is an award-winning restaurant in Childwall serving classic Italian food, lovingly crafted by the Margiotta family. Family and quality are key components of the brand, with the restaurant specialising in local, sustainable produce from Liverpool and Italy. With deep roots in Italian culture, the team behind Cucina Di Vincenzo believe that eating out is a celebration of people coming together. It’s family time, and it’s a time where memories are created.